Chili With Corn Dumplings

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4 1/2 lbs. ground beef

2 1/4 cups chopped onion

3 (15 1/2-oz.) cans corn, undrained and divided

3 (14- 1/2 oz.) cans stewed tomatoes

3 (15-oz.) cans tomato sauce

1 tablespoon hot pepper sauce

6 tablespoons chili powder

1 tablespoon garlic, minced

1 1/3 cups biscuit baking mix

2/3 cup cornmeal

2/3 cup milk

3 tablespoons fresh cilantro, chopped

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