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Italian Sausage Soup With Tortellini

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Handle the Heat
Related tags
soups dairy free low carb nut free dinner lunch italian
Nutrition per serving    (USDA % daily values)
CAL
361
FAT
53%
CHOL
27%
SOD
77%

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Ingredients for 8 servings

1 pound sweet Italian sausage, casings removed

1 cup chopped onion

2 cloves garlic, minced

5 cups low-sodium beef broth

1/2 cup water (or additional beef broth)

1/2 cup red wine

4 large tomatoes - peeled, seeded and chopped (use a super sharp peeler or this method to peel the tomatoes)

1 cup thinly sliced carrots

1/2 tablespoon packed fresh basil leaves

1/2 teaspoon dried oregano

1 (8 ounce) can tomato sauce

1 1/2 cups sliced zucchini

8 ounces fresh tortellini pasta

3 tablespoons chopped fresh parsley

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