Cabbage Rolls

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Ingredients

12 Cabbage Leaves, large

1 egg, beaten

1/4 cup(s) milk

1/4 cup(s) onion, finely chopped

1 teaspoon(s) salt

1/4 teaspoon(s) pepper

1 pound(s) ground beef

1 cup(s) cooked rice

16 ounce(s) tomato sauce

1 teaspoon(s) garlic powder

2 tablespoon(s) brown sugar

1 tablespoon(s) lemon juice

4 teaspoon(s) worchestershire sauce

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