Dover Sole A La Meuniere Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1502
FAT
299%
CHOL
109%
SOD
37%

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Ingredients for 1 serving

1 1/2 ounces olive oil

Salt and pepper (to season flour)

1 cup flour

Salt and pepper, to taste

2 ounces whole butter

1/2-ounce white wine

1 fresh Dover sole, cleaned

1/2 lemon, juiced

1 tablespoon chopped parsley

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