Cilantro-Chicken Sandwiches

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1/2 cup fresh cilantro leaves

5 tablespoons olive oil

1/4 teaspoon kosher salt

4 pounds grilled or roasted chicken, preferably marinated or seasoned, cut up

1 long loaf French bread

2 large tomatoes, sliced

1/3 cup grilled vegetables (eggplant, zucchini, tomato, red onion), cut up

1 10-ounce bag potato chips

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