Fudge

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Nutrition per serving    (USDA % daily values)
CAL
278
FAT
74%
CHOL
8%
SOD
4%

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Ingredients for 16 servings

3 cups semisweet chocolate chips

1 (14 ounce) can sweetened condensed milk

1/4 cup butter

1 cup chopped walnuts (optional)

Preparation

1.

Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl

2.

Zap in microwave on medium until chips are melted, about 3-5 minute, stirring once or twice during cooking

3.

Stir in nuts, if desired. Pour into well-greased 8×8-inch glass baking dish

4.

Refrigerate until set.

View instructions at
PersonalRecipe

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