Pork Skillet With Chickpeas, Carrots & Raisins

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
1075
FAT
145%
CHOL
0%
SOD
28%

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Ingredients for 8 servings

1/3 cup KRAFT Zesty Italian Dressing, divided

2 lb. pork tenderloin, cut into 1/4-inch-thick slices, divided

5 carrots, peeled, diagonally cut into thin slices

1 small onion, chopped

1 Tbsp. flour

1/2 tsp. crushed red pepper

1 can (15 oz.) chickpeas (garbanzo beans), drained

1 can (14 oz.) fat-free reduced-sodium chicken broth

1/2 cup raisins

1/2 cup chopped PLANTERS Walnuts

1/4 cup chopped fresh cilantro

1 tsp. lemon zest

4 cups hot cooked long-grain white rice

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