Mediterranean Herb Potato Salad

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
159
FAT
0%
CHOL
0%
SOD
9%

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Ingredients for 4 servings

1 pound small red potatoes, quartered

2 tablespoons olive oil

1 tablespoon white wine vinegar

1 teaspoon McCormick® Oregano Leaves

1 teaspoon McCormick® Thyme Leaves

1 cup cherry tomatoes, halved

2 tablespoons drained capers

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