Coconut Mango Cake

7 faves
More from this source
Bakers Royale

Comments

Add a comment

Ingredients

3 large egg whites (about 1/2 cup)

3 tablespoons granulated sugar

1/4 teaspoon cream of tartar

1/2 cup shredded coconut, sweetened

1/2 cup almond flour

1/2 cup plus two tablespoons cake flour

1/2 cup confectioner sugar

3 eggs

1 teaspoon vanilla

1/4 teaspoon salt

1 15-ounce ripe mango, peeled, pitted, cut into 1/2-inch pieces

1/4 cup sugar

Pinch of salt

4 large egg yolks

5 large egg whites

1 1/2 cup granulated sugar

4 sticks of butter

1/2 cup coconut cream

You might also like

Tres Leches Cake Recipe With Mango Cream
A Spicy Perspective
Lemon Crumpet Cake
Cheeky Kitchen
Mango Upside-Down Cake
Real Simple
Mango Coconut Icebox Cake
The Kitchn
Coconut Cheesecake With Passion Fruit Glaze
Bon Appetit
Sandrine’s Summer Tiramisu With Mango & Lime
The Kitchn
Project Wedding Cake: Mango Curd
smitten kitchen
Rainbow Sorbet Cake
Martha Stewart
Key Lime Cheesecake
smitten kitchen
Carrot Cake Juice
Bakers Royale