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Armenian Lemon Chicken Soup

Nutrition per serving    (USDA % daily values)
CAL
303
FAT
15%
CHOL
26%
SOD
34%

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Ingredients for 4 servings

1 carrot (or 6-8 mini carrots)

2 organic chicken breasts (cooked or uncooked)

1 medium onion

3-4 stalks celery

10-15 fresh spinach leaves

1 medium tomato

4-5 leaves dried mint

15 black peppercorns (or black pepper powder)

1 lemon

salt

pasta or noodles or rice (i use 1/3 cup whole wheat pasta and 1/3 cup basmati rice)

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