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Domestic Diva's Roasted Whole Thai Snapper With Lime, Garlic & Tarragon

Nutrition per serving    (USDA % daily values)
CAL
142
FAT
31%
CHOL
11%
SOD
2%

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Ingredients for 2 servings

1 whole Thai snapper (may substitute red snapper or rainbow trout)

1 lime, cut into slices

3 garlic cloves, thinly sliced

3-4 sprigs tarragon

1 tbsp olive oil

salt & pepper

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