Rustic Fig And Goat Cheese Pizza

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Details

16 Ingredients

• 2 Cups Unbleached Flour
• 1 Cup Whole Wheat Flour
• 1 to 1 1/4 Cup Water
• 1 tsp./ Half Packet Quick Rise Yeast
• 2 tbsp. Extra Virgin Olive Oil
• 2 tsp. Sea Salt
• 3 tbsp. Fresh Chopped Chives
• 12 Fresh Figs, Sliced
• ½ Cup Soft Goat Cheese
• ½ Cup Fresh Shaved Parmesan Reggiano
• ¼ Cup Red Onion, VERY thinly sliced
• ¼ Cup Fresh Chives
• 2 Cups Organic Mache (Lambs Lettuce)
• 2 tbsp. Balsamic Vinegar
• 1 tsp. Extra Virgin Olive Oil
• Sea Salt and Fresh Ground Pepper