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Baked Ziti

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Williams-Sonoma
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
580
FAT
109%
CHOL
43%
SOD
95%

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Ingredients for 6 servings

4 tsp. plus 1 Tbs. olive oil

3/4 lb. sweet Italian sausage, casings removed

1 small eggplant, cut into 1/2-inch cubes

1 yellow onion, chopped

3 garlic cloves, minced

1/2 cup dry red wine

1 can (28 oz.) crushed plum tomatoes with juices

5 oz. ziti, cooked until al dente

1/4 cup chopped fresh basil

1/3 cup rinsed chopped Kalamata olives

2 1/2 cups shredded mozzarella cheese

Kosher salt and freshly ground pepper, to taste

1/2 cup grated Parmigiano-Reggiano cheese

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