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Blackberry Jam Cake I

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Related tags
dessert low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
347
FAT
20%
CHOL
22%
SOD
22%

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Ingredients for 12 servings

2 egg yolks

1/2 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 cup buttermilk

1 cup white sugar

1 teaspoon unsweetened cocoa powder

1/2 teaspoon ground allspice

2 tablespoons milk

1 cup sifted confectioners' sugar

2 cups all-purpose flour

1 tablespoon butter, softened

1 cup blackberry preserves

1/2 teaspoon salt

1 teaspoon baking powder

1/4 cup butter

1 teaspoon baking soda

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