Creamy Layered Potato Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
64%
CHOL
33%
SOD
19%

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Ingredients for 6 servings

3/4 cup 35% cream (or half'n'half)

diced chives

2 tablespoons unsalted butter

3 large baking potatoes

1/2-1 cup grated parmesan cheese

salt & pepper

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