FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Cheese Ravioli With Red Pepper Sauce Recipe

1 fave
Nutrition per serving    (USDA % daily values)
CAL
403
FAT
51%
CHOL
68%
SOD
203%

Comments

Add a comment

Ingredients for 6 servings

1 teaspoon unsalted butter

1 tablespoon finely chopped onion

1 clove garlic, minced

2 tablespoons grated parmesan

1 cup ricotta

1 cup taleggio

6 red peppers

Kosher salt and freshly ground black pepper

6 anchovy fillets

2 tablespoons chopped fresh Italian parsley leaves

2 tablespoons unsalted butter

2 teaspoons lemon juice

2 cups all-purpose flour

1 tablespoon olive oil

Special equipment: a pasta rolling machine, a pastry cutter, a food processor and spray bottle.

2 teaspoons olive oil

2 teaspoons kosher salt

11/2 teaspoons kosher salt

3 eggs

You might also like

Goat Cheese Ravioli With Roasted Red Pepper Sauce
Dana Treat
My Mother's Cheese-And-Potato Ravioli
Wolfgang Puck
Cheese Ravioli With Toasted Walnuts
Framed Cooks
Three Cheese Wonton Ravioli
Joy of Kosher
Cheese Ravioli With Fresh Tomato Sauce
Epicurious
Cheese Ravioli With Toasted Walnuts
Real Simple
Goat Cheese Ravioli With Asparagus And Brown Bu...
Fine Cooking
Goat Cheese Ravioli With Bell Peppers And Brown...
Bon Appetit
Spinach And Cashew Cheese Ravioli
YumUniverse
Cheese Ravioli With Bolognese Sauce
Williams-Sonoma