Meatballs With Bulgur In Onion And Tomato Sauce (Voli Me Plyguri)

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
88
FAT
18%
CHOL
10%
SOD
6%

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Ingredients for 26 servings

1 pound lean ground beef, veal, lamb or pork or a combination

1 cup finely chopped fresh flat-leaf parsley

4-5 scallions (white plus most of the green parts), finely chopped

1/2 cup coarse bulgur

1 large egg, lightly beaten

1/3 cup olive oil

4 garlic cloves, 2 minced and 2 coarsely chopped

1 teaspoon ground cumin

1/2 teaspoon salt

Freshly ground black pepper

1 large onion, halved lengthwise and sliced into half-moons

1/2 cup dry red wine

2 cups grated ripe tomatoes or canned diced tomatoes with their juice

1 cinnamon stick

1/2 cup water

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