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Pork Dumplings In A Kaffir Lime Leaf Broth

Nutrition per serving    (USDA % daily values)
CAL
246
FAT
15%
CHOL
8%
SOD
29%

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Ingredients for 12 servings

150 g pork mince

2 tsp char Siew Sauce

2 tbsp fresh coriander leaves, roughly chopped

20 x gow gee wrappers

4 cup chicken stock

3 x thick slices of peeled fresh ginger

4 x kaffir lime leaves, bruised

extra lime leaf, for decoration

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