Potato Bacon Cheese Bake Recipe

709 faves | 3 recommends
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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
549
FAT
123%
CHOL
44%
SOD
47%
Uploaded by: Food Republic

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Ingredients for 6 servings

2 1/2 pounds medium potatoes, sliced thickly

2 medium red onions, cut into thick wedges

10 ounces rindless bacon slices, chopped coarsely

12 sprigs fresh thyme

3/4 cup cream

3/4 cup salt-reduced chicken stock

4 ounces blue cheese, crumbled

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