Vegetarian Black Bean Chili Recipe

212 faves
More from this source
Food Republic
Nutrition per serving    (USDA % daily values)
CAL
388
FAT
32%
CHOL
0%
SOD
47%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons olive oil

2 cups onion, finely chopped

3 cloves garlic, minced

2 cups butternut squash, peeled and cubed

2 tablespoons chili powder

2 tablespoons ground cumin

1 teaspoon ground coriander

2 14-ounce cans black beans, drained and rinsed

1 14-ounce can cannellini beans, drained and rinsed

2 cups vegetable broth

1 14-ounce can diced tomatoes, juices reserved

sliced scallions, to garnish (optional)

You might also like

Slow-Cooker Vegetarian Chili With Sweet Potatoes
Real Simple
Vegetarian Sweet Potato Chili Recipe
Cookie and Kate
Vegetarian Butternut Squash Chipotle Chili With...
Cookie and Kate
Black Bean And Sweet Potato Tacos
Joy The Baker
Vegetarian Black Bean Chili With Orange And Cumin
Bon Appetit
Espresso Black Bean Chili
Mark Bittman
Healthy 3-Bean And Quinoa Chili
SHAPE Magazine
Southwestern Beef Chili With Corn
Real Simple
Crock Pot Chicken Taco Chili
Skinny Taste
Smoky Black Bean And Sweet Potato Chili
Food52