Glazed Walnut, Apple & Blue Cheese Salad

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Diamond Nuts


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6 cups baby salad greens, washed and dried

1 large apple (Fuji or Braeburn work well), cored and cubed

½ cup (4oz) crumbled blue cheese (can substitute gorgonzola, goat cheese, or any other tangy soft cheese)

1 cup Diamond of California® Nut Toppings™ glazed walnuts

4 tbsp balsamic dressing

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