Coconut Hot Chocolate With Almond Whipped Cream

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Deliciously Organic
Nutrition per serving    (USDA % daily values)
CAL
636
FAT
193%
CHOL
41%
SOD
9%

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Ingredients for 4 servings

3/4 cup cold heavy (or whipping) cream

1/2 cup mascarpone (here

1/2 teaspoon almond extract

1/2 teaspoon vanilla extract

1 cup whole milk

1 (14-ounce) can coconut milk

2 tablespoons cocoa powder

2 tablespoons maple syrup (or a few drops of liquid stevia)

3.5 ounces dark chocolate, broken into small pieces

1/2 teaspoon vanilla extract

1/4 cup unsweetened coconut flakes, toasted

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