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Orecchiette With Corn, Greens, And Ricotta

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Bon Appetit
Related tags
main-dish nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
341
FAT
34%
CHOL
30%
SOD
22%
Uploaded by: Bon Appetit

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Ingredients for 4 servings

½ pound orecchiette

2 oz. bacon, chopped

2 cups fresh corn kernels

8 cups Swiss chard leaves, chopped

Kosher salt and freshly ground black pepper

4 oz. ricotta

Torn fresh basil leaves (for serving)

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