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Chilled Watercress Soup With Dressed Asian Pear And Garden Peas

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Nutrition per serving    (USDA % daily values)
CAL
379
FAT
104%
CHOL
43%
SOD
5%

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Ingredients for 4 servings

150 g of unsalted butter

2 onions, peeled and finely sliced

6 bunches of watercress leaves

200 ml of milk

1 asian pear

1/2 lemon, juiced

1 tsp of caster sugar

4 tbsp of fresh peas

salt

black pepper

700 ml of water

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