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Simplest Scalloped Potatoes

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Related tags
sides gluten free nut free thanksgiving french
Nutrition per serving    (USDA % daily values)
CAL
342
FAT
56%
CHOL
22%
SOD
6%

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Ingredients for 4 servings

2 pounds yellow-fleshed potatoes, scrubbed, skins on

1 1/2 cups 35% cooking cream or whipping cream

salt and pepper

(optional) fresh herbs

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