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Crawfish Bisque Balls

Nutrition per serving    (USDA % daily values)
CAL
166
FAT
34%
CHOL
37%
SOD
29%

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Ingredients for 12 servings

1 1/2 teaspoons salt (to taste)

2 celery ribs , chopped

2 lbs peeled crawfish tails

1 cup plain breadcrumbs

cooked rice

2 eggs , lightly beaten

Bisque gravy

1/2 cup flour

4 cups water

1/2 cup vegetable oil

Bisque Balls

2 tablespoons chopped fresh parsley

1 lb fresh crawfish tail

1 medium onion , chopped

2 celery ribs , coarsely chopped

1/4 cup chopped green onion (optional)

2 teaspoons salt (to taste)

1 medium onion , coarsely chopped

1 (8 ounce) can tomato sauce

1/4 cup chopped fresh parsley (optional)

1/2 teaspoon red pepper (to taste)

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