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Tuna Steaks With Balsamic-Roasted Tomatoes

2 faves
Nutrition per serving    (USDA % daily values)
CAL
391
FAT
51%
CHOL
63%
SOD
7%

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Ingredients for 2 servings

olive oil

250.0g cherry tomatoes on the vine

4.0 tbsp balsamic vinegar

2 tuna steaks , around 150g each

salad leaves

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