Round 2 Recipe - Coconut Chicken Soup

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Ingredients

Reserved chicken legs, thighs, wings, and bones from Basil Chicken recipe

Kosher salt

Reserved coconut milk from Rice Pudding with Coconut Milk recipe

1 small serrano chile, thinly sliced, or 1/4 teaspoon cayenne pepper

Reserved scallion, from Pad Thai recipe, sliced thin

1-inch piece ginger root, cut into matchsticks

2 tablespoons fresh lime juice

Freshly ground black pepper

2 tablespoons chopped fresh cilantro, for garnish

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