Cranberry-Jalapeno Relish Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
357
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 3 servings

2 medium oranges, peeled, sectioned, and roughly chopped

1 pound fresh (or frozen, thawed) cranberries

1 1/2 teaspoons finely grated orange zest

2 jalapenos, seeded and chopped

1 tablespoon chopped fresh mint leaves

3/4 to 1 cup sugar

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