Lemon Thyme Chicken With Rosemary New Potatoes Recipe

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10 Ingredients

• 4 fresh rosemary sprigs
• Salt and pepper
• 1 lemon, juiced
• 1/2 cup finely chopped lemon zest
• 8 new potatoes, quartered and blanched
• 1/2 cup finely chopped fresh thyme
• 1 whole (3-lb) chicken
• 1/4 cup chopped rosemary
• 1/4 cup olive oil
• Essence, recipe follows