Basic Pizza Dough Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
727
FAT
39%
CHOL
0%
SOD
117%

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Ingredients for 2 servings

1 1/2 teaspoons salt

1 package active dry yeast

2 1/2 to 3 cups all-purpose flour, plus more if necessary

1 cup warm water (110 degrees F)

1 1/2 tablespoons extra-virgin olive oil

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