Chicken Puttanesca

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
36%
CHOL
55%
SOD
58%

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Ingredients for 4 servings

1/2 teaspoon garlic powder

2 tablespoons capers (drained)

1/3 cup sliced black olives

1 (14 1/2 ounce) can tomatoes with juice

4 boneless chicken breasts

1/2 cup chopped onion

1/4 teaspoon red pepper flakes

1/4 cup red wine or chicken broth

1/4 teaspoon black pepper

1/2 teaspoon salt

1 teaspoon dried oregano

2 tablespoons butter

parsley (for garnish)

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