Lonny's Oyster Stew

By Sunset
1 fave
More from this source
Sunset

Comments

Add a comment

Ingredients

1/4 pound pancetta or bacon

2 leeks (3/4 in. thick), white parts only

2 heads (3 in. wide) fennel

1 teaspoon crushed fennel seed

6 cups half-and-half (light cream) or 2% milk

3 jars (10 oz. each) shucked oysters and their liquor (4 cups total)

3/4 cup chopped Italian parsley

1 tablespoon Pernod, Sambuca, or other anise-flavor liqueur (not sweet)

Fresh-ground black pepper

Salt

1 to 2 tablespoons butter or margarine

You might also like

Oyster Stew With Sweet Potato And Leeks
Whole Living
Oyster Stew
Simply Recipes
Oyster And Fava Bean Stew
No Recipes
Quick Beef Stew With Mushrooms And White Beans
Simply Recipes
Oyster Stew With Chorizo And Spinach
Food52
Bouillabaisse (French Seafood Stew)
Just One Cookbook
Oyster Stew
Saveur
Oyster Stew
Food52
Easy Jambalaya
100 Days of Real Food
French In A Flash: Veal Stew Forestière
Serious Eats