Spicy Chicken Soup

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1 can tomatoes with green Chilis

1 can stewed sliced tomatoes (Use the old fashioned stewed tomatoes. The stuff with onions and basil add the wrong taste.)

1 can cream of chicken soup

1 can cream of mushroom soup

2 cans chicken broth (Low sodium is best if you are going to add lots of cheese)

Cooked chicken (leftovers work great)

1 1/2 cups sharp cheddar cheese (grated)

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