Rosemary-Roasted Chicken & Potatoes

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
912
FAT
179%
CHOL
189%
SOD
145%

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Ingredients for 6 servings

6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

2 tsp. dried rosemary leaves, divided

1 tsp. pepper, divided

1 whole roasting chicken (3-1/2 lb.)

6 Tbsp. KRAFT Zesty Italian Dressing, divided

2 lb. red potatoes (about 5), cut into 1-inch chunks

6 slices OSCAR MAYER Bacon, crisply cooked, crumbled

2 green onions, sliced

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