Fried Green Tomatoes Recipe

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Nutrition per serving    (USDA % daily values)
CAL
619
FAT
76%
CHOL
111%
SOD
55%

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Ingredients for 4 servings

3/4 cup mayonnaise

Pinch cayenne pepper

Oil

4 eggs

Kosher salt and freshly ground black pepper

Pinch paprika

3/4 cup buttermilk

1 1/2 cups panko bread crumbs

1 tablespoon brown sugar

1 tablespoon garlic powder

1 lime, juiced

3/4 cup all-purpose flour

2 tablespoons Neelys BBQ sauce

Buttermilk Dipping Sauce, recipe follows

4 green tomatoes, cut into 1/4-inch rings

1 cup apple cider

2 tablespoons milk

4 scallions, sliced thin

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