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Toasted Muesli With Millet, Coconut, Pistachios, And Cranberries

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Whole Living
Related tags
sides snacks dairy free vegetarian breakfast

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Ingredients

1/3 cup boiling water

1/2 cup whole millet

2 cups gluten-free rolled oats

3/4 cup shelled pistachios

1/2 cup unsweetened coconut flakes

1/2 cup honey

1 tablespoon coconut oil

1 teaspoon fine-grain sea salt

2/3 cup dried cranberries

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