FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Sesame Beef And Arugula Summer Rolls


Add a comment


1 tablespoon finely chopped scallions, white and tender green parts

1 1-inch piece ginger root, finely grated

2 tablespoons low-sodium soy sauce

3 tablespoons water

1 tablespoon mirin (Japanese sweet cooking wine)

1 teaspoon toasted sesame oil

1 teaspoon sesame seeds

1/4 cup hoisin sauce

1 tablespoon sesame oil

1 tablespoon low-sodium soy sauce

3/4 to 1 pound beef tenderloin fillets

1 tablespoon vegetable oil

3 tablespoons sesame seeds

4 ounces rice vermicelli

16 8-inch round rice paper wrappers

2 medium carrots, cut into matchsticks or shredded

5 ounces baby arugula leaves

You might also like

Summer Rolls With Spicy Peanut Sauce
Cookie and Kate
Summer Rolls
Fine Cooking
Roast Beef Summer Rolls
Food & Wine
Lemongrass + Coconut Summer Rolls
Sprouted Kitchen
Grilled Shrimp Summer Rolls
Food & Wine
Summer Sausage Rolls
BBC Good Food
Veggie Crunch Summer Rolls
Running With Tweezers
Summer Rolls With Baked Tofu And Sweet-And-Savo...
Summer Roll Rafts
Every Day with Rachael Ray
Shrimp Summer Rolls With Dipping Sauce
Betty Crocker