Steamed Shrimp With Garlic Oil

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Rasa Malaysia

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Ingredients

10 head-on shrimp

3 cloves garlic (finely chopped)

1 stalk scallion (chopped)

1/8 teaspoon of salt

3 drops fish sauce

5 drops sesame oil

1 1/2 tablespoon of Shaoxing wine

1 1/2 tablespoon of water

1 dash of white pepper powder

3 tablespoons cooking oil

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