Real Meatballs And Spaghetti

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

vegetable oil

olive oil

1/2 cup parmesan cheese , grated

1 lb ground pork

1 cup chopped yellow onion

1 tablespoon olive oil

1 1/2 teaspoons minced garlic

1 (28 ounce) can crushed tomatoes

1 tablespoon chopped fresh parsley

1 1/2 lbs spaghetti , cooked

For the meatballs

1 lb ground beef

1/4 teaspoon ground nutmeg

For the sauce

3/4 cup water

1/4 cup Italian seasoned breadcrumbs

2 teaspoons kosher salt

For serving

1/2 cup red wine

1 egg , beaten

parmesan cheese , grated

2 tablespoons fresh parsley , chopped

1 cup fresh white breadcrumbs (about 4 slices with crusts removed)

1 1/2 teaspoons kosher salt

1/2 teaspoon black pepper

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