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Mashed Potatoes With Horseradish And Chives

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3 pounds Yukon gold potatoes (about 6; peeled if desired), cut into 2-inch chunks

kosher salt and black pepper

3/4 cup whole milk

1/2 cup sour cream

8 tablespoons (1 stick) unsalted butter, cut up

1/4 cup prepared horseradish

1 tablespoon chopped chives

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