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Low Carb Asparagus Frittata

Nutrition per serving    (USDA % daily values)
CAL
236
FAT
54%
CHOL
145%
SOD
38%

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Ingredients for 4 servings

1/4 cup onion , chopped

1/2 teaspoon salt

5 large eggs , lightly beaten

7 asparagus spears , tough ends snapped off, and cut into 1-inch pieces

1 cup monterey jack cheese or cheddar cheese

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