Spinach-Pear Salad With Mustard Vinaigrette

1 fave
More from this source
Cooking Light
Nutrition per serving    (USDA % daily values)
CAL
57
FAT
9%
CHOL
1%
SOD
13%

Comments

Add a comment

Ingredients for 12 servings

2 Bosc pears, cored and thinly sliced

1 (6-ounce) package fresh baby spinach

3 tablespoons water

2 tablespoons balsamic vinegar

1 teaspoon sugar

5 teaspoons extravirgin olive oil

1 1/2 teaspoons stone-ground mustard

3/4 teaspoon salt

1/2 teaspoon coarsely ground black pepper

1/4 cup (1 ounce) shaved Parmigiano-Reggiano cheese

You might also like

Pear, Gorgonzola & Pecan Salad With Sweet Musta...
Cheeky Kitchen
Spinach Salad With Bosc Pears, Cranberries, Red...
Epicurious
Poached Pear, Macadamia, And Spinach Salad With...
Sunset
Spinach Salad With Pears And Pomegranate
Aida Mollenkamp
Spinach Salad With Pears, Almonds And Cranberri...
Weight Watchers
Spinach And Pear Salad With Sherry And Stilton
Sunset
Pork Tenderloin & Spinach Salad With Shallot Dr...
Fine Cooking
Spinach, Pear, And Pancetta Salad
Sunset
Asian Spinach Salad With Sausage And Pears
Food & Wine
Pear and Spinach Salad
Chow