Cornmeal Crusted Tilapia Sandwiches With Lime Butter

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3 tablespoons yellow cornmeal

1 tablespoon chili powder

1 teaspoon ground cumin

1/2 teaspoon salt

1/2 teaspoon ground coriander

1/8 teaspoon ground red pepper

4 (6-ounce) tilapia fillets

Cooking spray

2 tablespoons butter, softened

1 teaspoon grated lime rind

1/2 teaspoon fresh lime juice

4 (1 1/2-ounce) French bread rolls, toasted

4 (1/4-inch-thick) slices tomato

1 cup shredded red leaf lettuce

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