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Oven Roasted Shrimp With Toasted Garlic And Red Chile Oil Recipe

View full recipe at: Bobby Flay/ Food Network
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Details

Cook time:

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7 Ingredients

  • Salt and freshly ground pepper
  • Red Chile Oil, recipe follows
  • Extra-virgin olive oil
  • 2 cloves garlic, crushed
  • Toasted Garlic Chips, recipe follows
  • 1 Tbsp fresh thyme leaves
  • 24 large shrimp, shelled and deveined

Preparation

Read recipe preparation at Food Network  

“I tossed it with pasta and it was really delicious. Took some extra pieces to puree and served as an appetizer with grilled olive bread and fresh basil. Great recipe with just the right amount of heat! Thanks really enjoyed it!”
Cristina Ferrare   •  12 Mar   •  Report
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