Tuna Tartare In Cucumber Cups

By Oprah
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2 seedless cucumbers (European), cut crosswise into 3/4-inch-thick pieces

1 pound sushi-quality tuna , diced

2 teaspoons chopped green onion

1 teaspoon finely chopped shallot

2 tablespoons extra-virgin olive oil

1 tablespoon soy sauce

1/2 teaspoon hot pepper sauce

2 ounces caviar , for garnish

2 tablespoons thinly sliced fresh chives , for garnish

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