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The Alabama Smokehouse Pig Burger With White Barbecue Sauce Recipe

Nutrition per serving    (USDA % daily values)
CAL
874
FAT
157%
CHOL
72%
SOD
76%

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Ingredients for 6 servings

3/4 cup mayonnaise

12 slices thick cut hickory smoked bacon

1 tablespoon smoked paprika

2 teaspoons freshly ground black pepper

1 tablespoon lemon juice

1/4 teaspoon freshly ground black pepper

6 kaiser rolls, split

1 1/2 teaspoons salt

Vegetable oil, for grill rack

6 thick slices smoked Gouda (recommended: Boar's Head)

1/4 cup apple cider vinegar

1/4 teaspoon cayenne pepper

2 1/2 cups shredded green cabbage

2 tablespoons white sugar

2 pounds ground pork

1 teaspoon chili powder

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