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Real New England Fish Chowder With Thyme

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Food.com
Related tags
main-dish low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
314
FAT
87%
CHOL
27%
SOD
5%

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Ingredients for 6 servings

1/3 cup extra virgin olive oil

1 large carrot , shredded

1 1/2 cups chopped celery

1/4 cup flour

salt and pepper

1 large onion , chopped

1 (1 lb) package frozen cod fish fillet , cut into 1 inch cubes while frozen

2 (13 3/4 ounce) cans chicken broth

1/2 teaspoon thyme

1 cup heavy cream

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