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Spiced Poached Pears In Chocolate Sauce

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BBC Good Food
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
829
FAT
105%
CHOL
26%
SOD
3%

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Ingredients for 4 servings

FOR THE chocolate sauce

1 star anise

200.0g good-quality dark chocolate

vanilla ice cream , to serve

4 ripe pears , peeled

142.0ml double cream

1 cinnamon stick

2 strips lemon zest (use a potato peeler)

150.0ml full-fat milk

pinch ground cinnamon

1 vanilla pod , split lengthways

5 cloves

Ingredients FOR THE pearS

750.0g golden caster sugar

piece fresh root ginger , peeled and sliced

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