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Fisherman’s Pie

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Really Nice Recipes
Related tags
brunch low carb nut free easter american
Nutrition per serving    (USDA % daily values)
CAL
669
FAT
76%
CHOL
96%
SOD
21%

Comments

My Fav Food ... :)
Aung Soe   •  29 May   •  Report
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Ingredients for 5 servings

350 g any fish (we used equal quantities of salmon, cod and smoked haddock)

100 g prawns (preferably raw tiger prawns) (6)

150 g onion (1)

70 g celery (1 stick)

110 g leek (1 large)

2 cloves of garlic

10 g dill

500 ml fish stock

150 ml white wine

100 ml double cream

40 g plain flour

40 g unsalted butter

1 kg mashed potato

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